Louisiana Restaurant Health Inspection Guide
Everything you need to know about health inspections in Louisiana. Temperature requirements, fines, and how to stay compliant with 10,000+ other restaurants.
Health Department
Louisiana Department of Health
Food Code
Based on: 2013 FDA Food Code (Louisiana Sanitary Code)
State health department conducts inspections through regional offices.
Temperature Requirements
| Category | Requirement |
|---|---|
| Cold Holding | 41°F or below |
| Hot Holding | 135°F or above |
| Cooking: Poultry | 165°F for 15 seconds |
| Cooking: Ground Meat | 155°F for 15 seconds |
| Cooking: Whole Meat/Fish | 145°F for 15 seconds + 3 min rest |
| Cooling | 135°F to 70°F in 2 hours, then 70°F to 41°F in 4 hours |
| Reheating | 165°F within 2 hours |
Inspection Process
Frequency
1-4 times per year
Grading System
Violation-based system
Public Records
Available through LDH
Fines & Penalties
Fine Range
$100-$5,000 per violation
Closure Threshold
Imminent health hazard
State-level enforcement with closure authority.
Unique Louisiana Rules
- State-managed inspection through regional offices
- Special requirements for seafood handling
Frequently Asked Questions: Louisiana Health Inspections
How often are restaurants inspected in Louisiana?
In Louisiana, restaurants are typically inspected 1-4 times per year. The frequency depends on the establishment's risk level and history of compliance.
What score do you need to pass a health inspection in Louisiana?
Louisiana uses a violation-based system system. Contact your local health department for specific passing requirements.
How much are health code fines in Louisiana?
Health code fines in Louisiana range from $100-$5,000 per violation. State-level enforcement with closure authority.
Does Louisiana require a certified food manager?
Most Louisiana food service establishments are required to have a certified food manager on staff. Check with the Louisiana Department of Health for specific requirements.
Where can I see Louisiana restaurant inspection results?
Available through LDH. You can also contact the Louisiana Department of Health directly.
Related Guides
Stay Inspection-Ready in Louisiana
Digital temperature logging that meets Louisiana's requirements. Works offline, generates inspector-ready PDF reports.