Montana Restaurant Health Inspection Guide
Everything you need to know about health inspections in Montana. Temperature requirements, fines, and how to stay compliant with 2,500+ other restaurants.
Health Department
Montana Department of Public Health and Human Services
Food Code
Based on: 2013 FDA Food Code
State and county health departments share inspection duties.
Temperature Requirements
| Category | Requirement |
|---|---|
| Cold Holding | 41°F or below |
| Hot Holding | 135°F or above |
| Cooking: Poultry | 165°F for 15 seconds |
| Cooking: Ground Meat | 155°F for 15 seconds |
| Cooking: Whole Meat/Fish | 145°F for 15 seconds + 3 min rest |
| Cooling | 135°F to 70°F in 2 hours, then 70°F to 41°F in 4 hours |
| Reheating | 165°F within 2 hours |
Inspection Process
Frequency
1-2 times per year
Grading System
Violation-based system
Public Records
Available through DPHHS
Fines & Penalties
Fine Range
$100-$1,000 per violation
Closure Threshold
Imminent health hazard
State and county enforcement.
Unique Montana Rules
- State and county share inspection responsibilities
- Certified food manager required
Frequently Asked Questions: Montana Health Inspections
How often are restaurants inspected in Montana?
In Montana, restaurants are typically inspected 1-2 times per year. The frequency depends on the establishment's risk level and history of compliance.
What score do you need to pass a health inspection in Montana?
Montana uses a violation-based system system. Contact your local health department for specific passing requirements.
How much are health code fines in Montana?
Health code fines in Montana range from $100-$1,000 per violation. State and county enforcement.
Does Montana require a certified food manager?
Most Montana food service establishments are required to have a certified food manager on staff. Check with the Montana Department of Public Health and Human Services for specific requirements.
Where can I see Montana restaurant inspection results?
Available through DPHHS. You can also contact the Montana Department of Public Health and Human Services directly.
Related Guides
Stay Inspection-Ready in Montana
Digital temperature logging that meets Montana's requirements. Works offline, generates inspector-ready PDF reports.